Flair Bartending Tricks You Can Easily Master

Flair Bartending is a profession that requires a lot of skill and expertise. These bartenders have to be able to work with different drinks, create a unique look for the bar and make sure that customers are satisfied. It is a new trend that is sweeping the nation. It combines the art of bartending with the theatrical flair of performing arts. It is a fun and exciting way to earn a living and showcase your skills.

Flair bartending is a unique and exciting way to get involved in the bartending industry. It involves creating unique drinks inspired by your favourite movies, TV shows, or celebrities. Whether you’re a fan of Marvel movies or the Gilmore Girls, there’s a drink for you!

If you are looking for some extra help, our bartenders for hire know all the basics below and then some.

Flair Bartending: What Is It?

Flair bartending is a style that incorporates various flair techniques into the mix. From making your syrups and infusions to using colourful garnishes and glasses, there’s a lot you can do to make your drinks stand out. And with a bit of practice, you’ll be able to create drinks that genuinely reflect your personality.

Flair bartending is getting people to enjoy the experience of having drinks. You can choose from several kinds of frills, and there are plenty of options available on the site to get you started. For example, you could add a custom flair to each drink at your bar. It can be fun and a great way to meet and make friends.

Best Flair Bartending Moves for Beginners

Bartenders are professionals who are responsible for the preparation of a drink. They have to be able to make drinks that will satisfy the client’s needs and also help them forget about their problems. These flair bartending techniques will give your drinks that pop and make them look amazing! Whether you’re new to the bartending world or just want to up your game a bit, these will help you out:

1. Spoon Flip

A flair bartending spoon flip is done by a bartender, and it’s a fun activity. It involves flipping the spoon in the air, catching it and then serving the drink to the customer. The bartenders can serve drinks in different ways, which makes them more attractive and memorable through this. Flipping a spoon and drinking from it has been done for ages and is considered the ultimate act of skill and talent.

2. Ice Throwing

An ice thrower is an essential tool for bartenders who want to make their drinks look more attractive. A great way to make a drink look unique is by using the ice-throwing technique. The ice is the most critical part of a cocktail that makes it unique. The bartender has to ensure that the user is not disappointed in the drink, even if it is not their idea.

3. Bottle Stalls

Bottle stall bartending is one of the most common tasks in a bar where people come to drink alcohol. It is an essential task for every bartender, but it can be difficult for them because there are so many different kinds of alcohol and different drinks.

Getting the bottle spinning in your hand is the key to mastering it. After that, you can either grasp the neck of the bottle or just let go- but be careful not to drop it. When you first get the bottle spinning, your goal is to catch it before it falls. Remember that the bottle has a tiny mouth that will open when you squeeze it. What better way to get the most flavour from your beer than by squeezing very hard? A little bit of effort and a lot of patience is all it takes to get this done!

4. Palm Spin

It is a common practice for bartenders to casually twirl the shaker in the palm of their hand as soon as they pick it up in order to look cool, occasionally spraying water and alcohol in the process on their fellow bartenders.

5. Tin Pivots

In combination with tin flips, tin pivots are the next move to master. You’ve got to get your thumb and fingers out of the way as you spin the tin horizontally. This will allow a pure, spinning experience as long as it’s spinning overhand quickly.

Afterwards, try rotating on an axis by grabbing one side or another; even with no other movement, there’ll still be plenty going on!

6. Pour Cuts

There are a few tricks you can use to make your pour more fun! The swoop is one. For dramatic effect, hold an ice cube between two fingers on one hand and sweep the bottle up from low to high, like you’re drawing a letter ‘Z’ in front of someone’s head. The swept-up wine bottle can be used creatively to create the illusion of pouring.

Flair Bartenders Equipment

Celebrate with Pearl Lemon Catering Opting for Pearl Lemon Catering for your Baptism Celebration catering in London ensures your gathering is distinguished by exquisite cuisine, exceptional service, and a spiritually uplifting atmosphere. As you commemorate this significant religious milestone, allow us to provide a culinary experience that enhances the celebration, promising blessings, happiness, and a collection of beautiful memories for everyone involved. Embrace the sacred journey with Pearl Lemon Catering, where every dish is crafted with devotion, and every moment is an opportunity to celebrate faith, family, and new beginnings. Welcome your newest member to the community with open arms, surrounded by good food, great company, and the unparalleled backdrop of London, setting a blessed tone for their spiritual path ahead.
Flair Bartenders Equipment

Bartending is a highly technical skill. It involves blending spirits, mixing drinks, and serving them to customers. With the help of flair bartending equipment, bartenders can make sure that they are not wasting time on skillsets that they don’t have and instead focus on what they are best at – creativity and emotions.

1. Flair Bottle

A flair bottle is a container used in the bar to store and serve drinks. The bottle is a container that contains ingredients to make cocktails, beer and spirits.

2. Tin Cocktail Shaker

Bartenders are often faced with the challenge of mixing drinks in time. They have to be fast, but at the same time, they need to be precise. This is where the tin cocktail shaker comes in handy. It is a bar tool that can mix drinks quickly and accurately.

3. Collinson Bar Spoon

A Collinson bar spoon is a bar tool used to stir and mix drinks. It has a long handle to stir the drink without touching the glass. It helps bars in their efforts to make sure their drinks are always perfect. The spoon is made of steel, with a long handle and a flat bottom.

4. Jigger

The jigger is a small plastic or metal device used to measure the amount of gin or whisky in a cocktail; it allows them to create their drinks and mix them with ingredients. It has been around for ages, and it can be found in bars, clubs and pubs worldwide.

5. Bar Service Spill Mat

A bar service spill mat is a retractable mat used to clean up spilt drinks. The mat is made of a fabric that is water-resistant, stain resistant and easy to clean.


  • There are many different flair bartending techniques that you can use to make your drinks look and taste great, such as spoon flip, ice throwing, bottle stalls, palm flip, tin pivot, and pour cuts.
  • Remember to use your creativity and experiment to find what works best for you. With a bit of practice, you’ll be able to create some incredible drinks that will impress your guests. Start experimenting!
  • Essential flair bartending equipment are flair bottle, tin cocktail shaker, Collison bar spoon, jigger, and bar service spill mat.
  • If you ever find yourself stuck and need some help getting started, don’t hesitate to reach out to a bartender who knows their stuff. They’ll be more than happy to offer some pointers.


Is flair bartending still popular?

Bartenders still have working flair, spinning tins, stirring four mixing glasses at once, straining from incredible heights and throwing cocktails. 

How hard is flair bartending?

Performing tricks with many items is part of the flair bartending. The props are the glasses, bottles, and liquids needed to make the drinks. The bartenders do some pretty hard tricks that’ll amaze watchers.

What’s the difference between flair and regular bartending?

Bartending flair is showmanship that enhances the guest experience. It’s still possible to apply working flair to mixology and service-oriented bartending. In bartending, you just mix and play a little bit with your drinks. If you are looking for some extra help, our bartenders for hire are here to help!