Are you hosting an event in London and need French wine and cheese catering that delivers quality and professionalism? At Pearl Lemon Catering, we provide authentic French wines and artisanal cheeses, served with the finesse and precision your gathering deserves. From soft Brie de Meaux paired with a crisp Chardonnay to the bold contrast of aged Comté and Bordeaux, we know how to impress your guests.
Working across London, we’ve catered events in the sleek spaces of Canary Wharf, the historic halls of Westminster, and intimate venues in Mayfair. Every pairing is carefully curated and presented with attention to detail, ensuring your event is nothing short of exceptional.
Planning a corporate event in Bayswater? Look no further! Pearl Lemon Catering is here to turn your event into a foodie paradise. Whether it’s an office lunch, an important meeting, or an all-out corporate bash, we’ve got the perfect menu to impress your guests and keep everyone smiling.
In London’s demanding catering scene, our expertise stands out. We’ve worked with diverse clients—from tech startups hosting rooftop gatherings in Shoreditch to law firms in the City planning formal receptions. Each event requires a unique approach, and we excel in adapting to the specifics of the venue, the schedule, and the tastes of the guests.
Our focus isn’t just on the quality of the wine and cheese but on the entire experience. We consult with you to ensure the flavors, presentation, and service align perfectly with your event’s goals.
Our sommeliers understand both the art of pairing and the tastes of London’s sophisticated audience. Whether you’re hosting at a Chelsea townhouse or a Hampstead garden party, we ensure each pairing—from a Sancerre with creamy goat cheese to a Syrah with nutty Beaufort—is on point.
Londoners value seasonality, and so do we. For example, in summer, we might pair a chilled rosé from Provence with a fresh Tomme de Chèvre, while winter events call for the richness of Mont d’Or alongside a hearty Syrah. Our selections keep your event fresh, current, and memorable.
We’ve worked in venues across the city, from the industrial spaces of Hackney to the grand ballrooms of Mayfair. Our team handles the logistical challenges unique to London, such as tight delivery windows or limited setup areas, ensuring your event runs smoothly no matter the location.
We cater to London’s diverse event landscape, offering French wine and cheese catering personalized to private parties, corporate functions, weddings, and even outdoor pop-ups. Each service is designed to fit the demands of our city clients while showcasing the best of French gastronomy.
Hosting a dinner party in Kensington or a soirée in Hampstead? We create intimate, Parisian-style tasting experiences. Guests can enjoy flights of wine paired with hand-selected cheeses, complete with detailed tasting notes and serving suggestions. It’s a perfect addition to a sophisticated gathering.
Corporate catering demands efficiency and style, and we deliver both. For a recent event in Canary Wharf, we set up a cheese-and-wine pairing station that served 150 guests in under an hour. With branded coasters and custom menu boards, we add a touch of class to every corporate setting.
London couples looking for something unique love our cheese wedding cakes. Crafted from wheels of premium French cheese, they’re both a striking visual centerpiece and a crowd-pleaser. Pair it with fine Champagne for an unforgettable wedding moment at venues like Richmond Park or Kew Gardens.
From Soho street parties to festivals in Battersea, our mobile wine and cheese bars are a hit. Guests can choose from a curated menu of pairings, guided by our experts. It’s an interactive, crowd-pleasing feature that brings something different to your event.
We know London’s event planners and clients expect seamless service. Our processes are designed to meet those expectations. From temperature-controlled logistics to efficient setup and serving, we’ve thought of every detail.
Cheese arrives fresh and perfectly aged, while wines are delivered at their ideal serving temperature. We maintain strict control over storage and transport to preserve quality, even when managing London’s unpredictable traffic.
Portions are calculated to the gram, ensuring no shortages or waste. For example, we recommend 75–100g of cheese and 1/3 of a bottle of wine per guest—a standard we’ve fine-tuned to suit London’s diverse event sizes.
We understand the space limitations of London venues, from Shoreditch lofts to West End theatres. Our modular setups adapt to these constraints, ensuring a polished presentation without fuss.
We’re proud to be a go-to option for French wine and cheese catering in London. Our reputation comes from a deep understanding of the city’s demands and our ability to deliver every time.
Every cheese and wine is sourced directly from trusted French producers, ensuring authenticity and quality. Expect premium selections like Reblochon, Crottin de Chavignol, and Châteauneuf-du-Pape.
London clients value sustainability. That’s why we offer zero-emission delivery options and use recyclable or reusable serving materials. It’s all part of our commitment to greener events.
From small private dinners in South Kensington to gala events at the Natural History Museum, our catering scales to meet your needs without compromising quality or service.
Make your event exceptional with our authentic French wine and cheese catering in London. We provide impeccable pairings, professional service, and the attention to detail London hosts expect.
Let’s make your event unforgettable. Speak with us today to plan a bespoke wine and cheese experience that your guests will love.
Yes. We offer vegan cheese options, lactose-free alternatives, and non-alcoholic pairings like sparkling waters or premium kombucha.
We liaise with venue teams in advance, ensuring smooth access and setup. Our compact, modular serving stations are designed for tight urban spaces.
We recommend booking 4–6 weeks in advance, but for smaller events, we can often accommodate shorter notice.
Absolutely. For a recent event in Chelsea, we created a Provençal-themed menu featuring a Viognier with Chèvre and a Rosé with Tomme de Provence. Let us know your theme, and we’ll design a menu to match.
Yes, pre-event tastings are available. These sessions are charged separately and credited towards your booking.
Company Address:
Pearl Lemon Catering Ltd.
International House,
47 Blandford St, London W1U 7HQ, United Kingdom
Contact Details:
UK: +442071833436
UK: +447454539583
US: +16502784421
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Pearl Lemon Catering is a part of the Pearl Lemon Group . We run three Cafe’s – Pearl Lemon Café (w/lots of plants), Corporate Catering London, Bubble Tea Catering, Pearl Lemon Boba, and Plant Sumo (come visit) in London!