High-End Scandinavian Catering in London

Speciality cuisine catering prices

From £42per head, ex VAT
Minimum
20 guests
Minimum spend
£450 delivered & set up
£1,200 staffed events
Lead time
As little as 48 hours

Event staff £28 per hour, four-hour minimum. Final pricing depends on menu, guest numbers, venue and service style.

Speciality menus are quoted individually; the guide price above covers most of our London cuisine menus.

See full London catering price guide   Get a quote

Corporate catering in King’s Cross for offices, meetings and events, with reliable delivery, clear dietary coverage and service planned around your schedule.

Scandinavian catering dishes presented for a London event

Nordic catering for corporate events, weddings, and private receptions across London

Pearl Lemon Catering provides Scandinavian catering for corporate gatherings, private celebrations, wedding receptions, and formal events across London.

Menus can feature smörgåsbord (a Scandinavian buffet of hot and cold dishes), gravad lax (cured salmon), open-faced smörgås (Scandinavian open sandwiches), pickled herring bites, rye blinis with smoked salmon mousse, and pan-seared venison with lingonberry reduction.

The service can be planned as a canapé reception, a seated multi-course meal, a dessert display, or a staffed buffet. Wedding menus may also include julbord (a Swedish festive buffet) and cloudberry parfaits.

  • Three Event Types The current page presents Scandinavian catering for corporate events, weddings, and large-scale occasions.
  • Four Service Formats Choose from canapé service, plated meals, dessert spreads, or smörgåsbord (Scandinavian buffet) stations.
  • Named Nordic Dishes Menu references include cured salmon, pickled herring, rye blinis, venison, lingonberries, and cloudberries.
  • Direct London Enquiries Contact the team by UK telephone, email, WhatsApp, or the booking form.

Scandinavian Catering Services in London

Our Scandinavian catering services cover menu planning, food presentation, service flow, guest management, and venue logistics. Each service can be adapted to the event type, guest profile, venue layout, and preferred dining format.

Corporate Scandinavian Catering

Best suited for: Corporate gatherings, brand launches, networking receptions, conferences, and business events.

What is included:

  • Scandinavian menu planning
  • Canapé service options
  • Open-faced smörgås platters
  • Pickled herring bites
  • Rye blinis with smoked salmon mousse
  • Service-flow planning

Service format: Canapé reception, buffet station, or multi-course plated meal.

Ideal for: Corporate venues, offices, conference spaces, and event locations across London.

Scandinavian catering dishes presented for a London event
Tropical-themed buffet table with fresh fruit, pastries, savoury snacks, floral arrangements and decorative wicker displays.

Scandinavian Wedding Catering

Best suited for: Weddings, wedding receptions, planner-led celebrations, and private venue events.

What is included:

  • Wedding menu coordination
  • Julbord (Swedish festive buffet) options
  • Multi-course plated dining
  • Cloudberry parfait dessert options
  • Scandinavian-style food presentation
  • Meal-service planning

Service format: Plated wedding meal, Scandinavian buffet, or dessert-led reception.

Ideal for: Wedding venues, private homes, reception spaces, and event venues across London.

Experienced Corporate Caterers

Pearl Lemon Catering boasts extensive experience in the corporate catering industry. They have collaborated with several notable brands, including Lumon, Spring, Lamara, Onitsuka Tiger, and Theory, among others. The company is dedicated to going the extra mile for your event’s catering needs, ensuring that every detail is meticulously taken care of.

Scandinavian Canapé Catering

Best suited for: Drinks receptions, gallery events, networking evenings, launches, and standing events.

What is included:

  • Pickled herring bites
  • Crispy rye blinis
  • Smoked salmon mousse
  • Open-faced smörgås platters
  • Bite-size menu planning
  • Tray-service coordination

Service format: Passed canapé service or arranged reception platters.

Ideal for: Galleries, offices, corporate reception spaces, and private venues across London.

How We Cater to Your Unique Event Needs
Scandinavian event catering prepared for dietary and service requirements in London

Smörgåsbord Catering

Best suited for: Social gatherings, corporate receptions, weddings, private dining events, and flexible guest service.

What is included:

  • Smörgåsbord (Scandinavian hot and cold buffet) menu planning
  • Multi-tier serving stations
  • Open-faced sandwich platters
  • Cured and smoked fish options
  • Buffet-layout planning
  • Guest-access planning

Service format: Staffed Scandinavian buffet with arranged hot and cold dishes.

Ideal for: Private homes, reception venues, offices, and event spaces across London.

Book Your Event With Us​

Whether it’s a birthday, wedding, office lunch, or backyard get-together, we’re here to make sure the food is the last thing you need to worry about. Tell us what you’ve got in mind, and we’ll take care of the rest-timing, setup, and of course, great food made fresh.

Scandinavian Plated Dining

Best suited for: Formal dinners, premium corporate events, wedding meals, and seated private celebrations.

What is included:

  • Multi-course menu planning
  • Pan-seared venison options
  • Lingonberry reduction
  • Gravad lax (Nordic cured salmon)
  • Course-timing coordination
  • Plate presentation

Service format: Seated, multi-course plated dining.

Ideal for: Hotels, private dining rooms, wedding venues, and formal event spaces across London.

Scandinavian Plated Dining
Nordic Dessert Catering

Nordic Dessert Catering

Best suited for: Weddings, private receptions, corporate celebrations, and events requiring a dedicated dessert presentation.

What is included:

  • Cloudberry parfaits
  • Scandinavian-inspired dessert options
  • Dessert-table planning
  • Individual plated desserts
  • Display and presentation setup
  • Service timing

Service format: Dessert spread, individual portions, or plated final course.

Ideal for: Wedding venues, private homes, offices, and reception spaces across London.

How Scandinavian Catering Is Planned

Our process turns your event requirements into a confirmed Scandinavian menu, service format, and delivery plan.

Why Choose Pearl Lemon Catering for Scandinavian Catering?

We know cured fish should remain within safe temperature ranges, plated courses should leave the kitchen in sequence, and dietary adjustments should be tracked from ingredient selection through to service. We use documented kitchen and service methods to manage these details rather than relying on presentation alone.

  • Controlled preparation methods: We use sous vide (vacuum-sealed low-temperature cooking) to prepare proteins consistently, alongside pass-management systems that coordinate plating, garnishing, and food dispatch.
  • Ingredient and allergen controls: Cross-contact protocols and ingredient-tracking systems are used when preparing dietary alternatives, including vegan rösti (Nordic potato cakes), gluten-free lefse (Norwegian flatbread), lactose-free dill cream sauces, and nut-free pastries.
  • Flexible service planning: Menus can be structured as passed canapés, plated courses, dessert spreads, outdoor service, or a smörgåsbord (Scandinavian hot and cold buffet). Modular menu planning allows alternatives to be incorporated for different dietary requirements.
  • Coverage across London: We cater for corporate gatherings in the City, private receptions in Kensington, and other indoor or outdoor venues across London. The company address is Kemp House, 152-160 City Road, London EC1V 2NX.
  • Pricing based on the event: Pricing is prepared around the guest numbers, menu, service format, equipment, staffing, dietary requirements, and venue facilities. A fixed starting price is not published on the current page, so clients receive a tailored quotation rather than an unsupported headline figure.
Scandinavian catering spread with cured salmon, potato rösti, flatbreads, pickled vegetables, dill sauce, berries and pastries.

Brands We Have Worked With

Pearl Lemon Catering has worked with a range of recognised brands, providing corporate catering services for professional events, meetings, celebrations and other business requirements.

Corporate Clients

Corporate Catering Brand Relationships

Brands we have worked with through our catering services

Named Brands
Lumon, Spring, Lamara, Onitsuka Tiger and Theory
Service
Corporate catering for professional events, meetings, celebrations and business occasions
Experience
Catering solutions planned around client requirements, event formats, guest numbers and venue arrangements

Lumon

Pearl Lemon Catering has worked with Lumon as part of its corporate catering services, supporting professional catering requirements for business events.

Spring

Spring is among the companies Pearl Lemon Catering has worked with for corporate catering requirements, providing catering solutions suited to professional events and occasions.

Lamara

Lamara is also listed among the corporate brands supported by Pearl Lemon Catering, reflecting the team's experience in delivering catering for business clients.

Onitsuka Tiger

Pearl Lemon Catering has worked with Onitsuka Tiger as part of its corporate catering experience, providing catering support for professional requirements and events.

Theory

Theory is another recognised brand included among Pearl Lemon Catering's corporate clients, highlighting the team's experience working with established businesses and brands.

Scandinavian Catering Across London

Pearl Lemon Catering provides Scandinavian catering for corporate events, weddings, private receptions, indoor venues and outdoor event spaces across London. Each enquiry is planned around the venue address, guest numbers, access arrangements, preparation space and chosen service format.

City of London

Scandinavian catering enquiries for corporate gatherings, client receptions, office lunches and formal business events across the City.

Marylebone

Corporate and private-event catering near Pearl Lemon Catering’s listed company address at Kemp House, 152-160 City Road, London EC1V 2NX.

Kensington

Scandinavian menus for private receptions, weddings, residential events and formal venue celebrations across Kensington.

Westminster

Catering enquiries for central London offices, private functions, receptions, conferences and venue-based celebrations.

Camden

Canapé service, plated dining, dessert spreads and Scandinavian buffet planning for offices, private venues and event spaces.

Islington

Scandinavian catering enquiries for corporate events, private receptions, weddings and indoor or outdoor venue settings.

Hackney

Flexible catering planning for creative workspaces, private celebrations, wedding venues and unconventional event locations.

Tower Hamlets

Corporate catering enquiries for Canary Wharf offices, business receptions, private venues and larger London gatherings.

Southwark

Scandinavian food and service planning for offices, cultural venues, private receptions and riverside event spaces.

Lambeth

Catering enquiries for corporate gatherings, private celebrations, weddings and outdoor event spaces across Lambeth.

Hammersmith and Fulham

Scandinavian catering planning for business events, private homes, riverside venues, weddings and reception spaces.

Wandsworth

Menu and service planning for private receptions, garden events, weddings and company gatherings across Wandsworth.

Greenwich

Scandinavian catering enquiries for weddings, private functions, business events and indoor or outdoor London venues.

Newham

Catering planning for Stratford offices, event venues, company functions and private celebrations across Newham.

Brent

Scandinavian catering enquiries for weddings, private parties, business functions and larger event spaces across Brent.

Greater London Venues

For venues without permanent catering facilities, service plans can include induction burners, chafing dishes, portable refrigeration, pop-up kitchens, portable ovens, warming stations and weatherproof serving stations.

Frequently Asked Questions About Scandinavian Catering

There is no published starting price on the current page. The quotation depends on guest numbers, menu choices, dietary requirements, service style, equipment, staffing, and whether the venue has catering facilities.

The service can include menu planning, food preparation, canapé service, plated dining, buffet stations, dessert presentation, kitchen equipment, front-of-house coordination, and event logistics. The final scope is agreed around the event and venue.

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We use cross-contact protocols, ingredient-tracking systems, and cold-chain controls for temperature-sensitive ingredients such as fish and dairy. The current page does not state a named external certification, so no certification claim should be added without supporting documentation.

The current page states that the team can manage events with thousands of attendees. It does not publish a verified maximum guest count, so final capacity must be confirmed after reviewing the venue, menu, service schedule, and required equipment.

Yes, equipment can include induction burners, chafing dishes, portable refrigeration units, portable ovens, warming stations, pop-up kitchen setups, and weatherproof serving stations. This allows the menu to be delivered in venues without permanent catering facilities.

We provide Scandinavian catering across London. The current page specifically refers to corporate events in the City, private receptions in Kensington, and the company’s Marylebone address at Kemp House, 152-160 City Road, London EC1V 2NX.

A tasting or sample service is not confirmed on the current page. Ask the catering team whether a tasting, menu review, or sample selection is available for your event before booking.

No fixed minimum lead time is published on the current page. Contact the team as early as possible so availability, menu planning, equipment, staffing, dietary requirements, and venue access can be reviewed.

Yes, the page describes kitchen coordination, food dispatch, front-of-house coordination, servers, and staff rotations for outdoor events. The number and type of staff are planned according to the event format, guest numbers, and venue.

Yes, the menu can be adapted using a modular approach. Options can include vegan rösti (Nordic potato cakes), gluten-free lefse (Norwegian flatbread), lactose-free dill cream sauces, nut-free pastries, canapé selections, plated courses, desserts, and smörgåsbord (Scandinavian buffet) service.

Request a Scandinavian Catering Proposal

Send your event date, London venue, estimated guest numbers, event type, dietary requirements, preferred menu style, and whether the venue has kitchen facilities.

Pearl Lemon Catering will use those details to discuss menu options, service format, staffing, equipment, venue logistics, availability, and tailored pricing. The current page does not promise a fixed response time, so no response deadline should be published without confirmation.

Call +44 207 183 3436 or submit the booking form to begin planning.

Don’t Miss Out on Exceptional Catering for Your Event

Want to make your event unforgettable? Our catering services bring great food and impeccable service to any occasion. Book now and make sure your event is one to remember.