
Feeding personnel in active peacekeeping zones isn’t like catering a wedding. You’re not planning around flowers and playlists. You’re dealing with live logistics, remote deployments, volatile conditions, and highly specific rations protocols. And when a single delay can mean security issues or morale problems across a whole unit, you can’t afford to gamble with food service.
We work directly with mission command, procurement officers, and international coordination units to ensure your food delivery schedule, quantity controls, nutritional specifications, and sanitation standards are locked from the first day of deployment. This isn’t a buffet. It’s an operation.
Our Services
We provide full-scale catering support for peacekeeping deployments, including food supply logistics, field kitchen setup, dietary compliance, and long-term provisioning. Every moving part is managed through secure, audited, and contingency-tested workflows — so personnel eat on time, every time.
Deployment-Ready Food Supply Planning
We structure multi-phased food delivery schedules according to mission type, troop count, site access, and terrain. That includes pre-deployment provisioning, emergency ration warehousing, and live replenishment tracking via integrated manifest sheets.
Nutritional Compliance to UN Ration Standards
We align every meal against UN MILOB and COE ration benchmarks. Whether you’re following MRE packs or require full meal service, our units ensure you meet caloric intake, hydration levels, and essential micronutrient ratios per soldier per day.


Field Kitchen Mobilisation and Maintenance
We design, deliver, and maintain mobile kitchen units with HACCP-approved equipment. Each setup includes on-site sanitation modules, greywater handling, thermal preservation units, and cookline redundancy protocols.
Cold Chain and Dry Supply Management
Peacekeeping zones rarely come with cold storage. We bring it. Our cold chain units maintain strict temperature control through every link — airlift, road, and camp-site. All dry rations are coded, tagged, and batch-traceable.
High-Risk Zone Contingency Catering
In conflict or disaster-prone locations, we build supply redundancies into our catering plans. Dual delivery routes, low-visibility packaging, and armed logistical escorts where authorised by mission protocol.
Waste Management and Environmental Compliance
We manage waste output using local regulations and mission-level sustainability mandates. Segregation, biodegradable packing, and documented disposal tracking are built into every food cycle.


Allergen and Religious Diet Accommodation
Personnel needs vary, and one mistake can cause more than a sick day. We run dual-kitchen workflows for Halal, Kosher, vegetarian, and allergen-sensitive meals. Labels are multilingual, colour-coded, and cross-verified by kitchen leads.
Long-Term Site Support and Re-Provisioning
We provide on-ground catering teams on rotation or offer training for your own unit staff. Reordering cycles, forecast planning, and replenishment windows are all handled with minimal overhead burden on command.
Why Choose Us
We manage supply chains in conflict zones, not hotel lobbies.
- Ration planning and provisioning matched to UN peacekeeping standards.
- Secure cold chain delivery for perishable goods with validated temperature logs.
- Meal safety protocols audited and documented per deployment cycle.
- We’ve supplied military personnel in over 14 zones across three continents.

FAQs
We forecast consumption patterns per unit and build reorder timelines into the original contract to avoid shortages.
Depending on location, 7–15 days from requisition. Emergency packs are stocked on standby within 48-hour access points.
Yes. We manage documentation, local liaison, and food import licenses with embassy partners or local authorities.
Through mobile refrigeration units, freeze-dried provisions, and vacuum-sealed supply packs with heat-resistant packaging.
We use triple-sealed, UV-resistant and humidity-stabilised materials with oxygen absorbers where needed.
Yes. Our meal units are labelled in English, French, Arabic, and other mission-specific languages upon request.
We offer both: on-site personnel or remote kitchen training with inspection protocols.
Book Your Consultation
Peacekeeping logistics are tough enough. Food service shouldn’t be the variable that fails under pressure. Whether your mission is two weeks or two years, feeding troops without disruption starts with a conversation.